We arrived at around 6pm on a weekday and unfortunately, although it's meant to be open until around 11pm, most shops were shut down or in the process of closing up. So we missed out on the silk etc. that this market is also famous for. Despite that, the food section of the market was still bustling and very much open. We both thought Gwangjang was awesome, it was loud, busy and reminded us of markets we've been to in South East Asia.
We figured that we should get kimbap from 'Kimbap Alley', but when we found it, there were only a few stalls that were shut down and it was confusingly detached from the other food section. So we found a little stall in the main food area that seemed dedicated to these tiny simple rolls of kimbap and ordered a portion (8 rolls for 2000 won).
They were ok, just very basic bite size kimbaps. What IS awesome though, is the wasabi liquid joy that you dip them in. And the adorable old lady making them.
Hazzar! On to the next stall! We sat down at a busy jeon (천 - korean pancake) joint and ordered bindaeddeok (빈대떡) for 4000 won. Bindaeddeok is mung bean pancake and what I really like is that they had a machine working and grinding the beans up at the stall.
We also ordered a bottle of makgeolli (4000 won). The bindaeddeok was AWESOME. The combination of makgeolli and bindaeddeok, even more awesome.
Address: 88 Changgyeonggung-ro, Jongno-gu, Seoul
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